Monday, November 21, 2011

EASY Pilgrim Hat Cookies to Make


Pilgrim Hat Cookies
TIME: Prep: 1 hour
Ingredients:
1 cup vanilla frosting
7 drops yellow food coloring
32 miniature peanut butter cups
1 package (11-1/2 ounces) fudge-striped cookies
32 pieces orange mini Chiclets gum
Directions:
In a small shallow bowl, combine frosting and food coloring.
Remove paper liners from peanut butter cups.
Holding the bottom of a peanut butter cup, dip top of cup in yellow frosting.
Position over center hole of a cookie, forming the hatband and crown.
Add a buckle of Chiclets gum. Repeat with remaining cups and cookies.
Yield:
32 cookies.

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