From pmwtv Instagram
I have received many email forwards, then I have forwarded them to people on "my list". I love these touching, warm, funny emails. I started saving them on my computer, so I would never lose them. I decided to create a blog to hold all these email forwards, so others can enjoy them and so I can easily refer to them when I want. I hope people who love email forwards as much as I do, or like reading funny and inspirational readings will find this site and share it with others.
Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts
Sunday, July 19, 2026
Tuesday, June 16, 2026
Friday, April 29, 2016
Friday, January 15, 2016
God's Pharmacy!!
It's been said that God first separated the salt water from the fresh, made dry land, planted a garden, made animals and fish...All before making a human.
He made and provided what we'd need before we were born.
These are best & more powerful when eaten raw.
We're such slow learners...God left us a great clue as to what foods help what part of our body!
These are best & more powerful when eaten raw.
We're such slow learners...God left us a great clue as to what foods help what part of our body!
God's Pharmacy! Amazing!
A sliced Carrot looks like the human eye. The pupil, iris and radiating lines look just like the human eye. And YES, science now shows carrots greatly enhance blood flow to and function of the eyes.
A Tomato has four chambers and is red. The heart has four chambers and is red. All of the research shows tomatoes are loaded with lycopine and are indeed pure heart and blood food.
Grapes hang in a cluster that has the shape of the heart. Each grape looks like a blood cell and all of the research today shows grapes are also profound heart and blood vitalizing food.
A Walnut looks like a little brain, a left and right hemisphere, upper cerebrums and lower cerebellums. Even the wrinkles or folds on the nut are just like the neo-cortex. We now know walnuts help develop more than three (3) dozen neuron-transmitters for brain function.
Kidney Beans actually heal and help maintain kidney function and yes, they look exactly like the human kidneys.
Celery, Bok Choy, Rhubarb and many more look just like bones. These foods specifically target bone strength. Bones are 23% sodium and these foods are 23% sodium. If you don't have enough sodium in your diet, the body pulls it from the bones, thus making them weak. These foods replenish the skeletal needs of the body.
Avocadoes, Eggplant and Pears target the health and function of the womb and cervix of the female - they look just like these organs. Today's research shows that when a woman eats one avocado a week, it balances hormones, sheds unwanted birth weight, and prevents cervical cancers. And how profound is this? It takes exactly nine (9) months to grow an avocado from blossom to ripened fruit. There are over 14,000 photolytic chemical constituents of nutrition in each one of these foods (modern science has only studied and named about 141 of them).
Figs are full of seeds and hang in twos when they grow. Figs increase the mobility of male sperm and increase the numbers of Sperm as well to overcome male sterility.
Sweet Potatoes look like the pancreas and actually balance the glycemic index of diabetics.
Olives assist the health and function of the ovaries
Oranges , Grapefruits, and other Citrus fruits look just like the mammary glands of the female and actually assist the health of the breasts and the movement of lymph in and out of the breasts.
Onions look like the body's cells. Today's research shows onions help clear waste materials from all of the body cells. They even produce tears which wash the epithelial layers of the eyes. A working companion, Garlic, also helps eliminate waste materials and dangerous free radicals from the body.
I Try To Live My Life Everyday
in Such A Way that when
MY Feet Hit the Floor
in the Morning Satan Shudders..
and Says "Uh Oh... She's Awake!!!"
Wednesday, September 30, 2015
Chicken In A Blizzard
Birmingham, Ala. Chick-Fil-A owner Mark Meadows (Courtesy Lauren Dango)
Birmingham, Ala. Chick-Fil-A owner Mark Meadows (Courtesy Lauren Dango)
A snowstorm in the South is about as rare as a glass of unsweetened tea at a church supper. Folks around Birmingham, Ala. weren’t all that worried though. The storm was only supposed to dust the city – not even enough powder for a Southern snowman.
So when the first snowflakes began to fall, no one paid all that much attention. But then, the flakes kept falling. Before too long folks in places like Hoover and Inverness realized it was much more than a dusting. By that point, it was too late for anyone to do anything.
Icy interstates and highways soon became clogged with cars and trucks. Thousands of motorists soon found themselves stranded with nowhere to go – including many stuck on Highway 280.
But a good number of those stranded motorists were able to find shelter in the storm thanks to the kindness and generosity of Chick-fil-A restaurant employees and the restaurant's owner, Mark Meadows.
Once the snow started accumulating, Meadows closed the restaurant and sent his staff home. But a few hours later, many of them returned – unable to get to their homes.
“Our store is about a mile and a half from the interstate and it took me two hours to get there,” manager Audrey Pitt told me. “It was a parking lot as far as I could see.”
So Audrey left her car on the side of the interstate and joined a flock of bundled up drivers trudging through the snow.
“At one point there were more people walking than driving,” she said.
Some of the drivers had been stuck in their cars for nearly seven hours without any food or water. So the staff of the Chick-fil-A decided to lend a helping hand.
“We cooked several hundred sandwiches and stood out on both sides of 280 and handed out the sandwiches to anyone we could get to – as long as we had food to give out.”
The staffers braved the falling snow and ice, slipping and sliding, as they offered hot juicy chicken breasts tucked between two buttered buns. And Chick-fil-A refused to take a single penny for their sandwiches.
The meal was a gift – no strings attached.
For the frozen drivers, it was manna from heaven.
“They were very excited and extremely thankful,” she said. “People were thankful to get something to put in their stomachs.”
Audrey said they were especially surprised that the sandwiches were free. Why not make some extra money during the storm? It’s not like anyone could go to another restaurant. Chick-fil-A had a captive crowd of hungry customers. So why did they give away their food?
“This company is based on taking care of people and loving people before you’re worried about money or profit,” Audrey told me. “We were just trying to follow the model that we’ve all worked under for so long and the model that we’ve come to love. There was really nothing else we could have done but try to help people any way we could.”
Lauren Dango was one of those stranded motorists. She’s known Meadows for years and she was stunned when she saw him walking from car to car with Chick-fil-A sandwiches.
“I looked up and I’m like, what is he doing,” Dango told me. “He had a catering order and it got canceled, so he pulled over and started giving away food.”
And if that wasn’t enough, Meadows helped a driver maneuver along the icy road by pushing a car up an incline.
Dango was so touched by Meadows’ kindness, she sent a letter to Chick-fil-A’s corporate headquarters.
“Kudos to Mark Meadows for not only preaching the "second mile" concept, but actually living by it,” she wrote.
It’s no secret that Chick-fil-A was founded by a Christian family. And it’s no secret that they run their business on biblical values. What happened in Birmingham is an example of how those biblical values are played out.
“We just wanted to be able to help,” Audrey said. “Yesterday was such a hopeless situation. We wanted to do something to make people feel a little bit better. We were here. We had food and there were people outside who needed food. So it just made sense to do something for them.”
But Chick-fil-A’s generosity didn’t stop there.
“We opened up our dining room to anyone who wanted to sleep on a bench or a booth,” Audrey told me.
And this morning, the weary staff members fired up their ovens and began preparing chicken biscuits. The only thing that is closed – is Chick-fil-A’s cash register.
“We’re not open for business,” she said. ‘We’re just feeding people who are hungry.”
I’d say the Chick-fil-A team blessed a lot of people in Birmingham – but that’s not how Audrey sees it.
“It’s a blessing to us to be able to help people,” she said. “It really is.”
“For I was hungry and you gave me something to eat,” Jesus said in the Gospel of Matthew. “I was thirsty and you gave me something to drink, I was a stranger and you invited me in.”
It was a Sunday school lesson illustrated on a snowy winter day along Highway 280 in Alabama with a chicken sandwich and a side of waffle fries.
Todd Starnes is host of Fox News & Commentary, heard on hundreds of radio stations. His latest book is "God Less America: Real Stories From the Front Lines of the Attack on Traditional Values." Follow Todd on Twitter@ToddStarnes and find him on Facebook.
Birmingham, Ala. Chick-Fil-A owner Mark Meadows (Courtesy Lauren Dango)
SOUTHEAST
Chick-fil-A gives free food to motorists stranded in Southern snowstormA snowstorm in the South is about as rare as a glass of unsweetened tea at a church supper. Folks around Birmingham, Ala. weren’t all that worried though. The storm was only supposed to dust the city – not even enough powder for a Southern snowman.
So when the first snowflakes began to fall, no one paid all that much attention. But then, the flakes kept falling. Before too long folks in places like Hoover and Inverness realized it was much more than a dusting. By that point, it was too late for anyone to do anything.
Icy interstates and highways soon became clogged with cars and trucks. Thousands of motorists soon found themselves stranded with nowhere to go – including many stuck on Highway 280.
But a good number of those stranded motorists were able to find shelter in the storm thanks to the kindness and generosity of Chick-fil-A restaurant employees and the restaurant's owner, Mark Meadows.
Once the snow started accumulating, Meadows closed the restaurant and sent his staff home. But a few hours later, many of them returned – unable to get to their homes.
“Our store is about a mile and a half from the interstate and it took me two hours to get there,” manager Audrey Pitt told me. “It was a parking lot as far as I could see.”
So Audrey left her car on the side of the interstate and joined a flock of bundled up drivers trudging through the snow.
“At one point there were more people walking than driving,” she said.
Some of the drivers had been stuck in their cars for nearly seven hours without any food or water. So the staff of the Chick-fil-A decided to lend a helping hand.
“We cooked several hundred sandwiches and stood out on both sides of 280 and handed out the sandwiches to anyone we could get to – as long as we had food to give out.”
The staffers braved the falling snow and ice, slipping and sliding, as they offered hot juicy chicken breasts tucked between two buttered buns. And Chick-fil-A refused to take a single penny for their sandwiches.
The meal was a gift – no strings attached.
For the frozen drivers, it was manna from heaven.
“They were very excited and extremely thankful,” she said. “People were thankful to get something to put in their stomachs.”
Audrey said they were especially surprised that the sandwiches were free. Why not make some extra money during the storm? It’s not like anyone could go to another restaurant. Chick-fil-A had a captive crowd of hungry customers. So why did they give away their food?
“This company is based on taking care of people and loving people before you’re worried about money or profit,” Audrey told me. “We were just trying to follow the model that we’ve all worked under for so long and the model that we’ve come to love. There was really nothing else we could have done but try to help people any way we could.”
Lauren Dango was one of those stranded motorists. She’s known Meadows for years and she was stunned when she saw him walking from car to car with Chick-fil-A sandwiches.
“I looked up and I’m like, what is he doing,” Dango told me. “He had a catering order and it got canceled, so he pulled over and started giving away food.”
And if that wasn’t enough, Meadows helped a driver maneuver along the icy road by pushing a car up an incline.
Dango was so touched by Meadows’ kindness, she sent a letter to Chick-fil-A’s corporate headquarters.
“Kudos to Mark Meadows for not only preaching the "second mile" concept, but actually living by it,” she wrote.
It’s no secret that Chick-fil-A was founded by a Christian family. And it’s no secret that they run their business on biblical values. What happened in Birmingham is an example of how those biblical values are played out.
“We just wanted to be able to help,” Audrey said. “Yesterday was such a hopeless situation. We wanted to do something to make people feel a little bit better. We were here. We had food and there were people outside who needed food. So it just made sense to do something for them.”
But Chick-fil-A’s generosity didn’t stop there.
“We opened up our dining room to anyone who wanted to sleep on a bench or a booth,” Audrey told me.
And this morning, the weary staff members fired up their ovens and began preparing chicken biscuits. The only thing that is closed – is Chick-fil-A’s cash register.
“We’re not open for business,” she said. ‘We’re just feeding people who are hungry.”
I’d say the Chick-fil-A team blessed a lot of people in Birmingham – but that’s not how Audrey sees it.
“It’s a blessing to us to be able to help people,” she said. “It really is.”
“For I was hungry and you gave me something to eat,” Jesus said in the Gospel of Matthew. “I was thirsty and you gave me something to drink, I was a stranger and you invited me in.”
It was a Sunday school lesson illustrated on a snowy winter day along Highway 280 in Alabama with a chicken sandwich and a side of waffle fries.
Todd Starnes is host of Fox News & Commentary, heard on hundreds of radio stations. His latest book is "God Less America: Real Stories From the Front Lines of the Attack on Traditional Values." Follow Todd on Twitter@ToddStarnes and find him on Facebook.
Monday, September 21, 2015
How Men Peel Apples
This is AWESOME!! I’ll bet my son would peel these for me with this method! How about potatoes?!!
How men peel apples for a pie.
Sunday, September 20, 2015
Everyday Products You Probably Use The Wrong Way!
There were a few I never knew about!
1. You’ve probably been ignoring this feature.
Most aluminum foil boxes have press-in tabs that secure the roll in place, so you don’t have worry about it flying out every time you rip off a sheet.
2. You’ve been dispensing Tic Tacs the hard way.
You know how when you violently shake a container of Tic Tacs into your palm it seems as though you always end up with zero or seven? Avoid that altogether by letting a mint gently glide into the tiny lid crevice.
3. Forget to pack a spoon with that applesauce? No problem.
4. You’ve been storing peanut butter the wrong way.
Never arm wrestle with a jar of peanut butter, just to make sure it’s not oily on top and crumby on the bottom, again. Store it upside down, so the oils distribute evenly.
5. You haven’t been using ketchup cups to their full potential.
6. You’re probably using the wrong plunger.
This is easily the most recognizable plunger. Chances are you have one lying around the house. BUT, did you know it’s only meant to be used on clogged sinks?
To unclog a toilet, you need a flange plunger, which doesn’t have a flat bottom.
7. Chinese takeout containers are actually made to fold out into plates.
The containers actually are meant to unfold into a makeshift plate, which you can easily reassemble into a box for storing leftovers.
8. You’re brushing with too much toothpaste.
You only need to use a pea-sized amount of toothpaste for effective cleaning. Most ads feature globs of toothpaste the size of the brush because a.) it looks nice and b.) it makes you use up more toothpaste
9. Greek yogurt containers are meant to be folded in half.
Chances are you’ve been scooping the toppings with your spoon onto the yogurt.
But, have you realized, the topping holder folds over, so you can pour the toppings DIRECTLY ON TOP?
10. You’ve probably been placing toilet seat covers in the wrong direction.
The flap is meant to be placed toward the front. This prevents the agony of sitting down on a toilet seat, only to realize you’ve dragged the cover down into the bowl.
11. Soda tabs double as straw holders.
Turn the tab around so that it acts as holder that can stop the straw from raising out of the can as the soda fizzes.
12. There’s a foolproof way to keep your extension cords from coming undone.
Plug the cords into a loop to avoid disconnection.
13. Pipe cleaners can be used to clean..ACTUAL PIPES.
OK, sure, you can use them to make mess free crafts with your kids, but did you know you can also use them…
14. You’ve been serving juice boxes the wrong way.
Pull the sides out so you child has something to grasp onto, stopping them from spilling.
15. Never break off more chocolate than you can chew again.
To easily break off a single piece of Toblerone, pull toward the bar, not away from it.
16. You probably don’t realize it, but your pots come with built-in spoon rests.
That hanging hole doubles as a spoon rest, in a pinch.
17. There’s a much easier way to floss.
Tie floss into a loop and never strangle your fingers again.
18. Soft-drink lids can double as coasters.
Take the lid from the top of cup (or grab an extra) and use it as a perfectly sized coaster.
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